Wednesday, February 27, 2013

WHAT A WONDERFUL BIRTHDAY

 What a great way to start the day.  A cake from my Executive Committee team.  Strawberry/Banana Shortcake.  Yum.
 Dim Sum from my Reservation team.
 Lunch with my family at Five Star International Restaurant.
 A delivery of flowers and ballrooms from my honey, Charles.
 A romantic dinner at Kobe Steakhouse.
Just a perfect ending to the perfect day.